Kick butt salsa

19 Feb

Last night, Susie made tacos with chicken, roasted peppers, onions, and other traditional items.  I cracked open a bottle of salsa I brought back from Austin.  And boy did Gabriel and I enjoy it.  It was way spicy, but it had a sweet and smoky side flavor.  It was Cocina Mestiza’s Salsa Habanera Yucatan Style.  One caveat to keep in mind, indulging in too much is painful the next day.

Enjoy the heat… Guy

Guy Lipof

Accomplished Engineering Executive with deep consulting and sales expertise in healthcare and life sciences, particularly in oncology, driving business strategy, delivering innovative solutions, and improving patient outcomes. Care partner and advocate for raising awareness about and investment towards Brain Cancer Research, such as Glioblastoma Multiforme and IDH mutant gliomas.